The monthly dinner...Green style

Last night was the fourth of our much-looked forward to monthly dinners and this time it was our turn to whizz up some culinary delights for our little group of friends. Dan , masterchef that he be took control of the kitchen and produced some scrumptious food - Borsch for starter (thank you Lena!), Beef stroganoff for main and a quick pavlova for desert.

The food went down a treat and a good time was had by all. The only person missing was De Burgh...but he's having a grand old time in Queensland, so that's ok...